Smoked Fish is made by processing any fish with the
Smoker (Except for
Oysters,
Cubomedusa,
Medusalion,
Sponge).
The processing time is 5 hours.
Contribution[]
| Input | Output | Base |
|---|---|---|
| 54 | ||
| 74 | ||
| 28 | ||
| 84 | ||
| 38 | ||
| 134 | ||
| 28 | ||
| 84 | ||
| 98 | ||
| 84 | ||
| 74 | ||
| 168 | ||
| 84 | ||
| 84 | ||
| 28 | ||
| 210 | ||
| 74 | ||
| 448 | ||
| 84 | ||
| 448 | ||
| 184 | ||
| 134 | ||
| 38 | ||
| 226 | ||
| 96 | ||
| 84 | ||
| 448 | ||
| 134 | ||
| 84 | ||
| 222 | ||
| 184 | ||
| 84 | ||
| 54 | ||
| 74 | ||
| 74 | ||
| 168 | ||
| 260 | ||
| 210 | ||
| 90 | ||
| 616 | ||
| 448 | ||